Porcelain dinner service consisting of: - Aynsley England, twelve cups and thirteen saucers decorated with purple enamel and gilded friezes - Six cups and four saucers decorated with gilded friezes, - Epiag, two cups and three saucers decorated with flowers in glazed cartouches, - Five bowls with handles, two teapots. 20th century. (Missing gilding, cracks).