BOULOGNE - Amiens jurisdiction - first third of the 18th century Baluster-shaped silver tripod chocolate pot. The lid rim, handle attachment and spout base are molded with gadroons. Below the rim, a wide band framed by a ribbon is engraved with lattice work and flowers on a background of amati, echoed on the lid. The hinged doucine lid is crowned by a terrace bearing a mobile disk topped by a graine. The body is engraved with a large coat of arms topped by a count's crown. They are framed by two dragons supported by a reminder of the decoration on the upper part. Master goldsmith : Jean I BERNONVILLE, received in 1706 Gross weight: 1005gr - Height: 24 cm Condition: old repair to the attachment of the hood to the body