PARIS SECOND HALF OF THE 20th CENTURY Important vermeil menagère of the filet coquille design, comprising 144 pieces as described: - 12 table forks, - 12 table spoons, - 12 table knives, - 12 dessert forks, - 12 dessert spoons, - 8 oyster forks, - 12 cake forks, - 12 fish forks, - 12 fish knives, - 12 cheese knives, steel blades, - 12 tea spoons, - 12 ice cream spoons, and 17 serving pieces: - 1 ladle, - 1 salad servers (2), - 1 sauce ladle, - 1 stewing spoon, - 1 cake scoop, - 1 sugar tongs, - 1 fish cutlery set (2), - 1 pastry server (2), - 1 serving spoon, - 4 hors d'oeuvres serving pieces, - 1 leg of lamb handle Minerve hallmark Goldsmith : CHRISTOFLE Net weight: 7781 g - total gross weight: 9757 g