JEAN LUCE (1895-1964) UAM MEMBER Flowered baskets and scrolls Important part of a table and coffee service, of two different models, totaling 62 pieces and composed as follows: - 13 dinner plates - 12 dessert plates (a hair on one) - 4 soup plates - 2 cake dishes - 1 compotier - 2 oval dishes - 1 large round dish - 1 round dish - 1 oval dish - 1 salad bowl (chipped and missing) - 1 vegetable dish (chips at base) - 1 gravy boat (chips) - 1 butter dish - 2 egg cups - 1 tea pot - 1 coffee pot - 1 sugar bowl - 1 milk jug - 1 sugar sprinkler - 4 small saucers - 4 medium saucers (2 with hair) - 4 large saucers - 2 ear bowls Light-gray glazed earthenware proofs, numbered in red. Each piece marked with the monogram stamp J. L.on the reverse. Bibliography: Sung Moon Cho - Jean Luce et le renouveau de la table française, 1910-1960 - Éditions du Musée des Arts Décoratifs & Norma Éditions, Paris, 2024. A Corbeille service is reproduced on pages 70-71.