FRANCE SECOND HALF OF THE 19th CENTURY In an oak box with central handle and lined with felt, a set of vermeil entremets cutlery consisting of seventy-seven pieces on three trays: 1st tray : - 18 teaspoons - 4 compote spoons, - 1 sugar spoon, - 6 knives with vermeil blades, 2nd tray: - 12 gilt-edged knives, 3rd tray: - 18 forks, - 18 spoons Régence-style model with violin handles decorated with scrolls, shells and fleurons. Stamped with a swan and for five teaspoons from 1819 - 1838 by Jean-Joseph RIVET Weight of the weighing pieces: 3530 g - Gross weight of the knives: 1999 g - Total weight: 5529 g