ODIOT A gilded metal dinner service whose spatula is engraved on an amatized ground with quartefeuille leaves in crosses underlined by falling fleurons and a shell. It is composed as follows: 24 table forks, 24 table spoons, 30 table knives, 48 cheese knives (round-tipped blades), 48 dessert forks, 48 dessert spoons, 24 fish forks, 24 fish knives, 20 ice scoops, 24 moka spoons, 18 salad servers (18 forks and 18 spoons), 6 cheese serving knives (steel blades), 6 ladles, 6 sauce ladles, 6 cream ladles, 6 tart scoops, 4 fish servers (8 pieces).